{"title":"Gifts for the Home Chef","description":"\u003cp\u003eEveryday kitchen knives a home cook will reach for daily: Gyuto, Santoku, Bunka, chef's knives and more.\u003c\/p\u003e","products":[{"product_id":"2-piece-curved-paring-knife-set-wood-handle","title":"Ensemble de 2 couteaux d'office incurvés — Manche en bois","description":"\u003cp\u003eUne paire de couteaux d'office de cuisine incurvés, idéale pour peler, parer et les travaux de préparation minutieux. Chaque lame a une découpe près du talon pour une prise en main confortable et rapprochée lors de coupes fines, et la courbe profonde permet de peler rapidement les fruits et légumes.\u003c\/p\u003e\u003cp\u003eLes manches sont en bois massif avec des rivets en laiton, dimensionnés pour une prise en main sûre lors des tâches de précision.\u003c\/p\u003e\u003cul\u003e\n\n\u003cli\u003eEnsemble de 2 couteaux d'office\/utilitaires incurvés\u003c\/li\u003e\n\n\u003cli\u003eManches en bois massif, rivets en laiton\u003c\/li\u003e\n\n\u003cli\u003eConstruction pleine soie\u003c\/li\u003e\n\n\u003cli\u003eIdéal pour peler, parer et la préparation détaillée\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\u003cp\u003eLaver et sécher à la main après utilisation ; huiler les lames occasionnellement pour éviter les taches — notre \u003ca href=\"\/fr\/pages\/knife-care\"\u003eguide d'entretien des couteaux\u003c\/a\u003e couvre tout ce qu'il faut savoir d'autre.\u003c\/p\u003e","brand":"Northbound Blade","offers":[{"title":"Default Title","offer_id":67399212990768,"sku":null,"price":199.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0987\/0386\/8208\/files\/IMG_0393.jpg?v=1784912924"},{"product_id":"forged-bread-knife-olive-wood-handle","title":"Couteau à pain forgé — Manche en bois d'olivier","description":"\u003cp\u003eUn couteau à pain forgé à la main, avec une longue lame dentelée qui tranche net les croûtes de pain sans en écraser la mie. La lame présente un dos brut de forge foncé qui s'estompe dans un tranchant dentelé brillant.\u003c\/p\u003e\u003cp\u003eLe manche est en bois d'olivier massif avec des rivets en laiton, ce qui lui confère un aspect chaleureux et classique sur le comptoir.\u003c\/p\u003e\u003cul\u003e\n\n\u003cli\u003eLame dentelée forgée à la main\u003c\/li\u003e\n\n\u003cli\u003eManche en bois d'olivier massif, rivets en laiton\u003c\/li\u003e\n\n\u003cli\u003eConstruction pleine soie\u003c\/li\u003e\n\n\u003cli\u003eIdéal pour le pain, les baguettes et autres pains à croûte\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\u003cp\u003eLaver et sécher à la main après utilisation ; huiler la lame de temps en temps pour éviter les taches — notre \u003ca href=\"\/fr\/pages\/knife-care\"\u003eguide d'entretien des couteaux\u003c\/a\u003e couvre tout le reste.\u003c\/p\u003e","brand":"Northbound Blade","offers":[{"title":"Default Title","offer_id":67399213023536,"sku":null,"price":199.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0987\/0386\/8208\/files\/IMG_0370.jpg?v=1784913130"},{"product_id":"forged-chefs-knife-galaxy-resin-handle","title":"Couteau de chef forgé — Manche en résine galaxie","description":"\u003cp\u003eUn couteau de chef à lame large forgé à la main en acier à haute teneur en carbone, trempé différentiellement pour laisser une ligne de hamon naturelle où le tranchant dur rencontre le dos plus doux. Le tranchant large et droit permet de hacher rapidement les légumes et de portionner les protéines.\u003c\/p\u003e\u003cp\u003eLe manche est moulé dans une résine tourbillonnante rouge, blanche et bleue profonde pour un look unique en son genre — deux pièces ne sont jamais identiques.\u003c\/p\u003e\u003cul\u003e\n\n\u003cli\u003eLame en acier à haute teneur en carbone forgée à la main, tranchant poli miroir\u003c\/li\u003e\n\n\u003cli\u003eManche en résine coulée, rivets en laiton\u003c\/li\u003e\n\n\u003cli\u003eConstruction pleine soie\u003c\/li\u003e\n\n\u003cli\u003eIdéal pour le hachage quotidien et le travail de préparation\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\u003cp\u003eLaver et sécher à la main après utilisation ; huiler la lame occasionnellement pour éviter les taches — notre \u003ca href=\"\/fr\/pages\/knife-care\"\u003eguide d'entretien des couteaux\u003c\/a\u003e couvre tout le reste à savoir.\u003c\/p\u003e","brand":"Northbound Blade","offers":[{"title":"Default Title","offer_id":67399213056304,"sku":null,"price":219.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0987\/0386\/8208\/files\/IMG_1126.jpg?v=1784913261"},{"product_id":"forged-chefs-knife-wood-handle","title":"Couteau de chef forgé — Manche en bois entouré de fil de fer","description":"\u003cp\u003eUn couteau de chef forgé à la main, avec une lame à dos droit et une finition forgée foncée s'estompant vers un tranchant aiguisé et brillant – conçu pour hacher, émincer et portionner au quotidien.\u003c\/p\u003e\u003cp\u003eLe manche combine une poignée en bois clair avec une mitre enveloppée de fil métallique à la main pour une résistance renforcée et un look rustique distinctif.\u003c\/p\u003e\u003cul\u003e\n\n\u003cli\u003eLame en acier à haute teneur en carbone forgée à la main\u003c\/li\u003e\n\n\u003cli\u003eManche en bois avec mitre enveloppée de fil métallique\u003c\/li\u003e\n\n\u003cli\u003eConstruction pleine soie\u003c\/li\u003e\n\n\u003cli\u003eIdéal pour hacher et préparer au quotidien\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\u003cp\u003eLaver et sécher à la main après utilisation ; huiler occasionnellement la lame pour éviter les taches – notre \u003ca href=\"\/fr\/pages\/knife-care\"\u003eguide d'entretien des couteaux\u003c\/a\u003e couvre tout ce qu'il faut savoir d'autre.\u003c\/p\u003e","brand":"Northbound Blade","offers":[{"title":"Default Title","offer_id":67399213154608,"sku":null,"price":199.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0987\/0386\/8208\/files\/IMG_0759.jpg?v=1784913904"},{"product_id":"copperline-4-piece-damascus-chef-set","title":"Ensemble de couteaux de chef Copperline Damas 4 pièces","description":"\u003cp\u003eQuatre lames en acier Damas forgées à la main et montées sur des manches en palissandre chaleureux, ornés d'anneaux d'ébène et de laiton alternés pour un look distinctif et sur mesure.\u003c\/p\u003e\u003cp\u003eCet ensemble couvre l'essentiel de la préparation quotidienne : un long couteau à découper, un grand couteau de chef, une large feuille de boucher et un couteau d'office agile — chaque lame étant forgée et affûtée à la main, de sorte que le motif de Damas varie légèrement d'une pièce à l'autre.\u003c\/p\u003e\u003cp\u003eChaque pièce quitte la forge prête pour une vie d'utilisation — notre \u003ca href=\"\/fr\/pages\/knife-care\"\u003eguide d'entretien des couteaux\u003c\/a\u003e présente les quelques habitudes simples qui permettent de conserver un tranchant forgé à la main.\u003c\/p\u003e","brand":"Northbound Blade","offers":[{"title":"Default Title","offer_id":67408934994224,"sku":null,"price":399.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0987\/0386\/8208\/files\/il_fullxfull.4069312079_oylv.jpg?v=1785235664"},{"product_id":"full-grain-leather-chefs-knife-roll","title":"Full-Grain Leather Chef's Knife Roll","description":"\u003cp\u003eA full-grain leather knife roll built to carry a working set of culinary cutlery from home to kitchen and back. Ten padded slots, a dedicated honing-steel sleeve, a zippered pocket for peelers and small tools, and two suede blade flaps that keep every edge covered when it's rolled. Two buckle straps cinch it tight; a stitched carry handle and detachable shoulder strap get it wherever you're cooking next.\u003c\/p\u003e\n\u003ch2\u003eThe details\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eFull-grain leather exterior with a soft suede interior that won't scratch blades or handles\u003c\/li\u003e\n\u003cli\u003e10 slots — 4 full-length for chef, bread, carving and slicing knives, 6 shorter for paring, utility and steak knives\u003c\/li\u003e\n\u003cli\u003eDedicated sleeve for a honing steel or sharpening rod\u003c\/li\u003e\n\u003cli\u003eZippered interior pocket with brass zip for peelers, tweezers, a Y-peeler or spoon\u003c\/li\u003e\n\u003cli\u003eTwo suede blade flaps fold over the tips so nothing pierces the roll or your hand\u003c\/li\u003e\n\u003cli\u003eTwo adjustable buckle straps with solid brass hardware\u003c\/li\u003e\n\u003cli\u003eReinforced carry handle and clip-on shoulder strap with brass snap hooks\u003c\/li\u003e\n\u003cli\u003eRolls to roughly the size of a wine bottle; lies flat for storage\u003c\/li\u003e\n\u003cli\u003eSaddle-stitched with waxed thread; brass rivets at stress points\u003c\/li\u003e\n\u003cli\u003eColour: Brown \u0026amp; Black (each hide varies — expect natural grain, scars and pull-up marks)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWant it your way? We make custom rolls\u003c\/h2\u003e\n\u003cp\u003eNeed more slots, a different layout, a second colour, an embossed name or restaurant logo, or a size built around your exact set? Every roll is made in-house, so custom builds are welcome. Email \u003ca href=\"mailto:info@northboundblade.com\"\u003einfo@northboundblade.com\u003c\/a\u003e or message us on Instagram \u003ca href=\"https:\/\/www.instagram.com\/northboundblade\" rel=\"noopener\" target=\"_blank\"\u003e@northboundblade\u003c\/a\u003e with what you're carrying and we'll quote a design and lead time.\u003c\/p\u003e\n\u003ch2\u003eBuilt for cooks, made to be given\u003c\/h2\u003e\n\u003cp\u003eCulinary students, line cooks, caterers and serious home cooks all run into the same problem: good knives and a loose bag don't mix. A leather roll solves it and looks better every year it's used. It pairs naturally with our chef sets and chef knives, and makes a graduation, first-job or wedding gift that gets used daily rather than shelved.\u003c\/p\u003e\n\u003cp\u003eLeather care is simple: wipe with a damp cloth, let it dry away from direct heat, and condition with a neutral leather balm once or twice a year. Blade care tips are on our \u003ca href=\"\/fr\/pages\/knife-care\"\u003eknife care page\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch2\u003eFAQ\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eHow many knives does it hold?\u003c\/strong\u003e\u003cbr\u003eTen knives plus a honing steel. The four long slots comfortably take blades up to 10\"\/25 cm; the six short slots suit paring, utility and steak knives.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCan I get a custom design?\u003c\/strong\u003e\u003cbr\u003eYes. Slot count, layout, colour, embossing and overall size can all be changed. Contact us at \u003ca href=\"mailto:info@northboundblade.com\"\u003einfo@northboundblade.com\u003c\/a\u003e with your requirements for a quote.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWill the blades cut through the leather?\u003c\/strong\u003e\u003cbr\u003eNo. The suede flaps fold over the tips before rolling, and the slots are sized so blades sit flat rather than pushing into the seams.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes it fit our chef sets?\u003c\/strong\u003e\u003cbr\u003eYes — every Northbound Blade chef set fits with room to spare.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCan I carry it on a shoulder?\u003c\/strong\u003e\u003cbr\u003eYes. The detachable strap clips onto the brass D-rings; unclip it when you want a clean handle-carry.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs the leather real?\u003c\/strong\u003e\u003cbr\u003eFull-grain leather throughout — the top layer of the hide, not split or bonded. It will darken and develop a patina with use.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes it ship with knives?\u003c\/strong\u003e\u003cbr\u003eKnives are sold separately. Bundle it with a chef set or chef knife at checkout for a complete kit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShipping\u003c\/strong\u003e\u003cbr\u003eShips to Canada and the US.\u003c\/p\u003e","brand":"Northbound Blade","offers":[{"title":"Brown","offer_id":67717724635440,"sku":"NB-KR-BRN","price":329.0,"currency_code":"CAD","in_stock":true},{"title":"Black","offer_id":67720196653360,"sku":null,"price":329.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0987\/0386\/8208\/files\/Firefly_GeminiFlash_Usingtheprovidedreferenceimageastheexactproductreference_recreatethesame470865.png?v=1788346184"},{"product_id":"verdant-2-piece-damascus-chef-knife-set-wood-green-resin-handles","title":"Verdant 2-Piece Damascus Chef Knife Set — Wood \u0026 Green Resin Handles","description":"\u003cp\u003eA 2-piece culinary set pairing a full-size chef's knife with a shorter utility knife — the everyday-workhorse duo for anyone who wants Damascus quality without a full block. Both blades are hand-forged from folded Damascus steel, shaped to reveal a flowing ladder-pattern grain along the full length of each blade.\u003c\/p\u003e\n\u003cp\u003eEach knife is finished with a polished stainless steel bolster and a fine copper accent ring, then a distinct handle: the chef's knife pairs warm wood with a marbled dark green resin butt, while the utility knife carries a bold swirled green-and-yellow resin handle from bolster to butt — a striking, colorful pairing that still reads as one considered set.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe details:\u003c\/strong\u003e Damascus steel (58–62 HRC) — hand-forged layered steel folded to reveal a flowing ladder-pattern grain, no two blades alike. Full tang construction, polished stainless steel bolsters with copper accent ring. Chef's knife: wood-and-green-resin handle. Utility knife: swirled green-and-yellow resin handle. Includes a leather sheath for each blade. Hand wash, dry immediately, light coat of food-grade oil.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA gift worth giving:\u003c\/strong\u003e The everyday pairing — a chef's knife for the big jobs and a utility knife for everything else — finished with color and detailing that stand out on any counter. A strong pick for a cook who wants their daily-use knives to feel as good as their special-occasion ones.\u003c\/p\u003e\n\u003cp\u003eEvery piece leaves the forge ready for a lifetime of use — our \u003ca href=\"\/fr\/pages\/knife-care\"\u003eKnife Care guide\u003c\/a\u003e covers the few simple habits that keep a hand-forged edge that way.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFAQ\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs this dishwasher safe?\u003c\/strong\u003e No — hand wash only, dry immediately, and apply a light coat of food-grade oil to protect the Damascus pattern.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat's included?\u003c\/strong\u003e One chef's knife and one utility knife, each with its own leather sheath.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does \"full tang\" mean, and why does it matter?\u003c\/strong\u003e The blade steel runs the full length of the handle in one solid piece — better balance and durability for everyday use.\u003c\/p\u003e","brand":"Northbound Blade","offers":[{"title":"Default","offer_id":67736334663984,"sku":null,"price":285.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0987\/0386\/8208\/files\/Firefly_GeminiFlash_Usingtheuploadedreferenceimageastheexactproductreference_recreatethesame868100_31210db4-41ef-4cdb-9d5e-ee4e67192baf.png?v=1788631726"},{"product_id":"forged-bunka-knife-walnut-rosewood-handle","title":"Forged Bunka Knife — Walnut \u0026 Rosewood Handle","description":"\u003cp\u003eA traditional Japanese Bunka — an all-purpose kitchen knife with an angular K-tip (kiritsuke-style) point that gives cleaner control on detail work than a rounded blade. The blade is hand-forged with a dark kurouchi finish along the spine, fading into a polished, wavy-tempered edge.\u003c\/p\u003e\n\u003cp\u003eThe handle is a two-tone octagonal wa-handle — warm walnut paired with a dark rosewood ferrule — shaped for a comfortable, precise grip.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe details:\u003c\/strong\u003e Blade length 178mm (7\"), total length 325mm (12.8\"). Hand-forged high-carbon steel with a kurouchi finish and polished cutting edge. Octagonal wa-handle: walnut with rosewood ferrule. Includes a leather sheath. Hand wash, dry immediately, occasional light oiling of blade and handle.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA gift worth giving:\u003c\/strong\u003e The Bunka's angular tip and all-purpose blade make it a favorite for cooks who want one knife that handles chopping, slicing, and detail work equally well — a strong first Japanese-style knife for someone building out their kitchen.\u003c\/p\u003e\n\u003cp\u003eEvery piece leaves the forge ready for a lifetime of use — our \u003ca href=\"\/fr\/pages\/knife-care\"\u003eKnife Care guide\u003c\/a\u003e covers the few simple habits that keep a hand-forged edge that way.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFAQ\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs this dishwasher safe?\u003c\/strong\u003e No — hand wash and dry immediately after use; oil the blade and handle occasionally.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat makes a Bunka different from a Santoku?\u003c\/strong\u003e The Bunka's angular K-tip gives more precise point control than a Santoku's rounded tip — useful for detail work alongside everyday chopping.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes it come with a sheath?\u003c\/strong\u003e Yes — every Northbound Blade knife ships with a leather sheath included.\u003c\/p\u003e","brand":"Northbound Blade","offers":[{"title":"Default","offer_id":67777481376048,"sku":null,"price":274.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0987\/0386\/8208\/files\/Bunka1.1.png?v=1789238361"},{"product_id":"forged-bunka-knife-rosewood-buffalo-horn-handle","title":"Forged Bunka Knife — Rosewood \u0026 Buffalo Horn Handle","description":"\u003cp\u003eA traditional Japanese Bunka with an angular K-tip (kiritsuke-style) point for precise, controlled cuts alongside everyday chopping. The blade is hand-forged Damascus steel — available in two distinct folded patterns, so no two knives of the same pattern are ever quite alike.\u003c\/p\u003e\n\u003cp\u003eThe handle pairs a dark rosewood grip with a black buffalo horn ferrule and a thin silver spacer ring at the bolster — a refined, traditional wa-handle finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe details:\u003c\/strong\u003e Blade length 180mm (7.1\"), total length 327mm (12.9\"). Hand-forged Damascus steel (58–62 HRC), available in Pattern 1 or Pattern 2. Octagonal wa-handle: rosewood with black buffalo horn ferrule and silver spacer ring. Includes a leather sheath. Hand wash, dry immediately, occasional light oiling of blade and handle.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA gift worth giving:\u003c\/strong\u003e Two Damascus patterns to choose from means this piece can be picked to match the recipient's taste — a distinctive, refined all-purpose knife for a cook who wants their Bunka to double as a showpiece.\u003c\/p\u003e\n\u003cp\u003eEvery piece leaves the forge ready for a lifetime of use — our \u003ca href=\"\/fr\/pages\/knife-care\"\u003eKnife Care guide\u003c\/a\u003e covers the few simple habits that keep a hand-forged edge that way.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFAQ\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat's the difference between Pattern 1 and Pattern 2?\u003c\/strong\u003e Both are hand-forged Damascus steel of the same quality — the difference is purely in how the folded layers pattern out during forging, so it comes down to which look you prefer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs this dishwasher safe?\u003c\/strong\u003e No — hand wash and dry immediately after use; oil the blade and handle occasionally.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat makes a Bunka different from a Santoku?\u003c\/strong\u003e The Bunka's angular K-tip gives more precise point control than a Santoku's rounded tip — useful for detail work alongside everyday chopping.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes it come with a sheath?\u003c\/strong\u003e Yes — every Northbound Blade knife ships with a leather sheath included.\u003c\/p\u003e","brand":"Northbound Blade","offers":[{"title":"Pattern 1","offer_id":67777498546480,"sku":null,"price":229.99,"currency_code":"CAD","in_stock":true},{"title":"Pattern 2","offer_id":67777498579248,"sku":null,"price":229.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0987\/0386\/8208\/files\/Bunka2.1.1.png?v=1789238975"},{"product_id":"forged-bunka-knife-olive-wood-horn-handle","title":"Forged Bunka Knife — Olive Wood \u0026 Horn Handle","description":"\u003cp\u003eA traditional Japanese Bunka with an angular K-tip (kiritsuke-style) point for precise, controlled cuts alongside everyday chopping. The blade is hand-forged high-carbon steel with a textured, dark kurouchi finish along the spine, fading into a polished, wavy-tempered edge.\u003c\/p\u003e\n\u003cp\u003eThe handle is a two-tone octagonal wa-handle — light olive wood paired with a black horn ferrule — for a clean, traditional look and a secure grip.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe details:\u003c\/strong\u003e Blade length 170mm (6.7\"), total length 324mm (12.75\"). Hand-forged high-carbon steel with a textured kurouchi finish and polished cutting edge. Octagonal wa-handle: olive wood with black horn ferrule. Includes a leather sheath. Hand wash, dry immediately, occasional light oiling of blade and handle.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA gift worth giving:\u003c\/strong\u003e The Bunka's angular tip and all-purpose blade make it a favorite for cooks who want one knife that handles chopping, slicing, and detail work equally well — the light olive wood and black horn handle give it a clean, understated look on any counter.\u003c\/p\u003e\n\u003cp\u003eEvery piece leaves the forge ready for a lifetime of use — our \u003ca href=\"\/fr\/pages\/knife-care\"\u003eKnife Care guide\u003c\/a\u003e covers the few simple habits that keep a hand-forged edge that way.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFAQ\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs this dishwasher safe?\u003c\/strong\u003e No — hand wash and dry immediately after use; oil the blade and handle occasionally.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat makes a Bunka different from a Santoku?\u003c\/strong\u003e The Bunka's angular K-tip gives more precise point control than a Santoku's rounded tip — useful for detail work alongside everyday chopping.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes it come with a sheath?\u003c\/strong\u003e Yes — every Northbound Blade knife ships with a leather sheath included.\u003c\/p\u003e","brand":"Northbound Blade","offers":[{"title":"Default","offer_id":67777528955184,"sku":null,"price":298.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0987\/0386\/8208\/files\/Bunka3.1.png?v=1789239672"},{"product_id":"forged-gyuto-knife-wenge-horn-handle","title":"Forged Gyuto Knife — Wenge \u0026 Horn Handle","description":"\u003cp\u003eA Gyuto — the Japanese take on the Western chef's knife, with a longer, gently curved belly built for smooth rocking cuts through vegetables, meat, and everything else on the board. The blade is hand-forged high-carbon steel with a dark, textured kurouchi finish along the spine, fading into a polished, wavy-tempered edge.\u003c\/p\u003e\n\u003cp\u003eThe handle is a two-tone octagonal wa-handle — striped wenge wood paired with a black horn ferrule — for a secure grip and a clean, traditional look.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe details:\u003c\/strong\u003e Blade length 215mm (8.5\"), total length 370mm (14.6\"). Hand-forged high-carbon steel with a textured kurouchi finish and polished cutting edge. Octagonal wa-handle: wenge wood with black horn ferrule. Includes a leather sheath. Hand wash, dry immediately, occasional light oiling of blade and handle.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA gift worth giving:\u003c\/strong\u003e The Gyuto is the knife most cooks reach for daily — long enough for real prep work, balanced for control, and finished with a handle that looks as good as it feels. A strong all-purpose pick for anyone building out a serious kitchen.\u003c\/p\u003e\n\u003cp\u003eEvery piece leaves the forge ready for a lifetime of use — our \u003ca href=\"\/fr\/pages\/knife-care\"\u003eKnife Care guide\u003c\/a\u003e covers the few simple habits that keep a hand-forged edge that way.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFAQ\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs this dishwasher safe?\u003c\/strong\u003e No — hand wash and dry immediately after use; oil the blade and handle occasionally.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat makes a Gyuto different from a Western chef's knife?\u003c\/strong\u003e A Gyuto is generally thinner and lighter with a flatter profile toward the heel, giving a more precise, controlled cut — while still handling the same everyday chopping and slicing work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes it come with a sheath?\u003c\/strong\u003e Yes — every Northbound Blade knife ships with a leather sheath included.\u003c\/p\u003e","brand":"Northbound Blade","offers":[{"title":"Default","offer_id":67777549697328,"sku":null,"price":298.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0987\/0386\/8208\/files\/Gyuto1.1.png?v=1789240597"},{"product_id":"forged-gyuto-knife-buffalo-horn-handle","title":"Forged Gyuto Knife — Buffalo Horn Handle","description":"\u003cp\u003eA Gyuto — the Japanese take on the Western chef's knife, with a longer, gently curved belly built for smooth rocking cuts through vegetables, meat, and everything else on the board. The blade is hand-forged Damascus steel — available in two distinct folded patterns, so no two knives of the same pattern are ever quite alike.\u003c\/p\u003e\n\u003cp\u003eThe handle is polished black buffalo horn with a decorative mosaic pin at center, set with three polished pins for a clean, substantial grip.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe details:\u003c\/strong\u003e Blade length 210mm (8.25\"), total length 360mm (14.2\"). Hand-forged Damascus steel (58–62 HRC), available in Pattern 1 or Pattern 2. Polished black buffalo horn handle with decorative mosaic pin. Includes a leather sheath. Hand wash, dry immediately, occasional light oiling of blade and handle.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA gift worth giving:\u003c\/strong\u003e Two Damascus patterns to choose from means this piece can be picked to match the recipient's taste — a substantial, refined Gyuto for a cook who wants their daily knife to double as a showpiece.\u003c\/p\u003e\n\u003cp\u003eEvery piece leaves the forge ready for a lifetime of use — our \u003ca href=\"\/fr\/pages\/knife-care\"\u003eKnife Care guide\u003c\/a\u003e covers the few simple habits that keep a hand-forged edge that way.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFAQ\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat's the difference between Pattern 1 and Pattern 2?\u003c\/strong\u003e Both are hand-forged Damascus steel of the same quality — the difference is purely in how the folded layers pattern out during forging, so it comes down to which look you prefer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs this dishwasher safe?\u003c\/strong\u003e No — hand wash and dry immediately after use; oil the blade and handle occasionally.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat makes a Gyuto different from a Western chef's knife?\u003c\/strong\u003e A Gyuto is generally thinner and lighter with a flatter profile toward the heel, giving a more precise, controlled cut — while still handling the same everyday chopping and slicing work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes it come with a sheath?\u003c\/strong\u003e Yes — every Northbound Blade knife ships with a leather sheath included.\u003c\/p\u003e","brand":"Northbound Blade","offers":[{"title":"Pattern 1","offer_id":67777580466480,"sku":null,"price":249.99,"currency_code":"CAD","in_stock":true},{"title":"Pattern 2","offer_id":67777580499248,"sku":null,"price":249.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0987\/0386\/8208\/files\/Gyuto2.1.1.png?v=1789240962"},{"product_id":"forged-gyuto-knife-rosewood-maple-handle","title":"Forged Gyuto Knife — Rosewood \u0026 Maple Handle","description":"\u003cp\u003eA Gyuto — the Japanese take on the Western chef's knife, with a longer, gently curved belly built for smooth rocking cuts through vegetables, meat, and everything else on the board. The blade is hand-forged high-carbon steel with a dark, textured kurouchi finish along the spine, fading into a polished, wavy-tempered edge.\u003c\/p\u003e\n\u003cp\u003eThe handle is a two-tone octagonal wa-handle — deep rosewood paired with a pale maple ferrule — for a clean, high-contrast look and a secure grip.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe details:\u003c\/strong\u003e Blade length 220mm (8.7\"), total length 360mm (14.2\"). Hand-forged high-carbon steel with a textured kurouchi finish and polished cutting edge. Octagonal wa-handle: rosewood with maple ferrule. Includes a leather sheath. Hand wash, dry immediately, occasional light oiling of blade and handle.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA gift worth giving:\u003c\/strong\u003e The Gyuto is the knife most cooks reach for daily — long enough for real prep work, balanced for control, and finished with a handle whose light-and-dark contrast stands out in any knife block. A strong all-purpose pick for anyone building out a serious kitchen.\u003c\/p\u003e\n\u003cp\u003eEvery piece leaves the forge ready for a lifetime of use — our \u003ca href=\"\/fr\/pages\/knife-care\"\u003eKnife Care guide\u003c\/a\u003e covers the few simple habits that keep a hand-forged edge that way.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFAQ\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs this dishwasher safe?\u003c\/strong\u003e No — hand wash and dry immediately after use; oil the blade and handle occasionally.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat makes a Gyuto different from a Western chef's knife?\u003c\/strong\u003e A Gyuto is generally thinner and lighter with a flatter profile toward the heel, giving a more precise, controlled cut — while still handling the same everyday chopping and slicing work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes it come with a sheath?\u003c\/strong\u003e Yes — every Northbound Blade knife ships with a leather sheath included.\u003c\/p\u003e","brand":"Northbound Blade","offers":[{"title":"Default","offer_id":67777593311536,"sku":null,"price":298.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0987\/0386\/8208\/files\/Gyuto3.1.png?v=1789241317"},{"product_id":"forged-santoku-knife-walnut-rosewood-handle","title":"Forged Santoku Knife — Walnut \u0026 Rosewood Handle","description":"\u003cp\u003eA Santoku — the versatile \"three virtues\" knife, built to handle slicing, dicing, and mincing equally well with its flat edge and gently rounded tip. The blade is hand-forged high-carbon steel with a dark kurouchi finish along the spine, fading into a polished, wavy-tempered edge.\u003c\/p\u003e\n\u003cp\u003eThe handle is a two-tone octagonal wa-handle — warm walnut paired with a dark rosewood ferrule — shaped for a comfortable, precise grip.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe details:\u003c\/strong\u003e Blade length 165mm (6.5\"), total length 320mm (12.6\"). Hand-forged high-carbon steel with a kurouchi finish and polished cutting edge. Octagonal wa-handle: walnut with rosewood ferrule. Includes a leather sheath. Hand wash, dry immediately, occasional light oiling of blade and handle.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA gift worth giving:\u003c\/strong\u003e The Santoku's flat edge and rounded tip make it one of the easiest knives to pick up and use well — a great everyday knife for a cook who wants reliable, all-purpose performance without a steep learning curve.\u003c\/p\u003e\n\u003cp\u003eEvery piece leaves the forge ready for a lifetime of use — our \u003ca href=\"\/fr\/pages\/knife-care\"\u003eKnife Care guide\u003c\/a\u003e covers the few simple habits that keep a hand-forged edge that way.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFAQ\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs this dishwasher safe?\u003c\/strong\u003e No — hand wash and dry immediately after use; oil the blade and handle occasionally.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat makes a Santoku different from a Gyuto?\u003c\/strong\u003e The Santoku has a flatter edge and a more rounded tip, making it well suited to a straight up-and-down chopping motion rather than the rocking motion a Gyuto is built for.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes it come with a sheath?\u003c\/strong\u003e Yes — every Northbound Blade knife ships with a leather sheath included.\u003c\/p\u003e","brand":"Northbound Blade","offers":[{"title":"Default","offer_id":67777607434544,"sku":null,"price":298.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0987\/0386\/8208\/files\/Santoku1.1.png?v=1789241601"},{"product_id":"forged-santoku-knife-rosewood-handle","title":"Forged Santoku Knife — Rosewood Handle","description":"\u003cp\u003eA Santoku — the versatile \"three virtues\" knife, built to handle slicing, dicing, and mincing equally well with its flat edge and gently rounded tip. The blade is hand-forged Damascus steel — available in two distinct folded patterns, so no two knives of the same pattern are ever quite alike.\u003c\/p\u003e\n\u003cp\u003eThe handle is a solid octagonal rosewood wa-handle, shaped for a comfortable, precise grip.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe details:\u003c\/strong\u003e Blade length 175mm (6.9\"), total length 315mm (12.4\"). Hand-forged Damascus steel (58–62 HRC), available in Pattern 1 or Pattern 2. Octagonal rosewood wa-handle. Includes a leather sheath. Hand wash, dry immediately, occasional light oiling of blade and handle.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA gift worth giving:\u003c\/strong\u003e Two Damascus patterns to choose from means this piece can be picked to match the recipient's taste — an easy, versatile everyday knife with the look of something far more special.\u003c\/p\u003e\n\u003cp\u003eEvery piece leaves the forge ready for a lifetime of use — our \u003ca href=\"\/fr\/pages\/knife-care\"\u003eKnife Care guide\u003c\/a\u003e covers the few simple habits that keep a hand-forged edge that way.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFAQ\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat's the difference between Pattern 1 and Pattern 2?\u003c\/strong\u003e Both are hand-forged Damascus steel of the same quality — the difference is purely in how the folded layers pattern out during forging, so it comes down to which look you prefer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs this dishwasher safe?\u003c\/strong\u003e No — hand wash and dry immediately after use; oil the blade and handle occasionally.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat makes a Santoku different from a Gyuto?\u003c\/strong\u003e The Santoku has a flatter edge and a more rounded tip, making it well suited to a straight up-and-down chopping motion rather than the rocking motion a Gyuto is built for.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes it come with a sheath?\u003c\/strong\u003e Yes — every Northbound Blade knife ships with a leather sheath included.\u003c\/p\u003e","brand":"Northbound Blade","offers":[{"title":"Pattern 1","offer_id":67777621655856,"sku":null,"price":274.55,"currency_code":"CAD","in_stock":true},{"title":"Pattern 2","offer_id":67777621688624,"sku":null,"price":274.55,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0987\/0386\/8208\/files\/Santoku2.1.1.png?v=1789241831"},{"product_id":"forged-santoku-knife-oak-horn-handle","title":"Forged Santoku Knife — Oak \u0026 Horn Handle","description":"\u003cp\u003eA Santoku — the versatile \"three virtues\" knife, built to handle slicing, dicing, and mincing equally well with its flat edge and gently rounded tip. The blade is hand-forged Damascus steel, folded and shaped to reveal a flowing ladder-pattern grain along its full length.\u003c\/p\u003e\n\u003cp\u003eThe handle is a two-tone octagonal wa-handle — light oak paired with a black horn ferrule — for a clean, high-contrast look and a secure grip.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe details:\u003c\/strong\u003e Blade length 180mm (7.1\"), total length 335mm (13.2\"). Hand-forged Damascus steel (58–62 HRC) with a flowing ladder-pattern grain. Octagonal wa-handle: oak with black horn ferrule. Includes a leather sheath. Hand wash, dry immediately, occasional light oiling of blade and handle.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA gift worth giving:\u003c\/strong\u003e The Santoku's flat edge and rounded tip make it one of the easiest knives to pick up and use well — paired here with a Damascus blade and a clean two-tone handle, it's an easy everyday knife that still looks the part.\u003c\/p\u003e\n\u003cp\u003eEvery piece leaves the forge ready for a lifetime of use — our \u003ca href=\"\/fr\/pages\/knife-care\"\u003eKnife Care guide\u003c\/a\u003e covers the few simple habits that keep a hand-forged edge that way.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFAQ\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs this dishwasher safe?\u003c\/strong\u003e No — hand wash and dry immediately after use; oil the blade and handle occasionally.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat makes a Santoku different from a Gyuto?\u003c\/strong\u003e The Santoku has a flatter edge and a more rounded tip, making it well suited to a straight up-and-down chopping motion rather than the rocking motion a Gyuto is built for.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes it come with a sheath?\u003c\/strong\u003e Yes — every Northbound Blade knife ships with a leather sheath included.\u003c\/p\u003e","brand":"Northbound Blade","offers":[{"title":"Default","offer_id":67777629552944,"sku":null,"price":274.55,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0987\/0386\/8208\/files\/Santoku3.1.png?v=1789242108"}],"url":"https:\/\/northboundblade.com\/fr\/collections\/gifts-for-the-home-chef.oembed","provider":"Northbound Blade","version":"1.0","type":"link"}